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To Die For Bread

San Francisco, CA 94177, USA
14 Kudos
Food is an important part of travel for us. We don't need to try all the restaurants with Michelin stars and don't need to go to the most talked about restaurants. We just want the food to be good. This bread at Angler in San Francisco was to die for. They are the grilled parker house rolls and they arrived at our table soft and warm with spreadable butter made from happy Petaluma cows. I would have been happy with just this for my meal. Angler was founded by a chef who used to be at a Michelin rated restaurant, Saison.
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Points of interest

California Academy of Sciences
see an albino alligator and sealife in the aquarium, then learn about the galaxy in the planetarium
Golden Gate Park
live like a local and have a picnic on the grass
Baker Beach
great views of the iconic Golden Gate Bridge in the background
Golden Gate Bridge
get a great view from Baker Beach or opt to walk across by foot
Ferry Building
farmers market with a large variety held several times each week
Alamo Square
visit a farmers market and pack a picnic lunch to enjoy on the grass
try the Fog Harbor Fish House; fantastic for seafood and sourdough
San Francisco
major food scene in the big city by the bay


Fog Harbor Fish House
complimentary sourdough bread rolls are delicious, served warm with butter
the parker house rolls here are to die for, served warm with butter

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